LUNCH MENU

SALAD & SOUP

Add the following to your salad: grilled chicken $6,  salmon $7, burger patty $6, bacon $4.

Fall Cobb

Mixed greens • Bacon • Squash • Brussels sprouts • Goat cheese • Maple vinaigrette (GF, V*, DF*, VE*)

$18 / 8

Caesar Salad

Homemade Caesar dressing • Romaine • Garlic breadcrumbs • Parmesan (GF*)

$16 / 7

Michigan Salad

Greens • Toasted pecans • Goat cheese • Apples • Champagne vinaigrette (GF, V, DF*,  VE*)

$16 / 7

French Onion Soup

Caramelized onions • Crostini • Swiss (V, GF*)

$6

STARTERS

Mushroom Crostini

Grilled baguette • Mushroom cream • Whipped goat cheese • Balsamic reduction 

$16

Spinach & Artichoke Dip

Parmesan • Baguette (V)

$12

Fried Brussels Sprouts

Bacon jam • Soft poached egg • Maple vinaigrette (DF)

$14

Fried Chicken Pot Pie

Tarragon pie crust • Braised chicken thigh • Mirepoix • Chicken gravy 

$17

Truffle Fries

Hand-cut fries • Parmesan • Chive • Truffle Mayo V

$10

Pork Belly Bao Buns

Pork belly • Hoisin • Pickles • Scallions

$15

SANDWICHES

Served with kettle chips. Upgrade to fries for $3, truffle fries for $6 or a side salad for $6. Gluten-free bun available for $2.

Olive Burger

Shredded lettuce • Tomato • Swiss cheese • Olive Mayo • Brioche bun (GF*)

$17

House Burger

Shaved onion • Shredded lettuce • Tomato • Pickles • American cheese • Special sauce • Brioche bun (GF*)

$18

Pastrami Reuben

Pastrami • Sauerkraut • Swiss cheese • Thousand island • Rye bread (GF*)

$17

Veggie Mushroom Sandwich

Grilled mushrooms • Whipped goat cheese • Balsamic onion jam • Arugula • Brioche bun (GF*) V

$16

Bahn Mi

Pork belly • Pickled carrots & daikon radish • Cucumber • Hoisin sauce • Cilantro • French baguette (DF, GF*)

$17

Braised Short Rib French Dip

Braised beef short ribs • Swiss cheese • Fried onions • Horsey cream • Beef jus • Hoagie bun (GF*)

$19

LITTLE OLIVES

(12 & under)

Kids Cheeseburger • Chicken Tenders • Grilled Cheese • Noodles & Parm

Served with fresh fruit & chips. Upgrade to fries or a side salad.

vegetarian (v)     vegan (ve)     gluten-free (gf)     dairy-free (df) 

* can be made vegetarian, gluten-free, or vegan with modifications

** ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked metas, seafood, or eggs may increase your risk of food-born illness.

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