Dinner Menu

starters

elote

grilled corn, chili lime aioli, cotija, aleppo, lime

$12

tartare

aged sirloin, savory aioli, pickled mustard seeds, egg yolk, spicy greens, chips

$18

tomatoes

arugula pesto, heirloom tomatoes, raspberry vinaigrette, burrata, cherries, candied pecans

$16

wings

dry rub, miso blue cheese sauce, grilled lime

$15

lettuce wraps

miso glazed chicken thighs, scallion ginger sauce, pickled carrots, rice, bib lettuce

$13

mushroom crostini

mushroom ragu baguette, chevre  goat cheese, green onion, demi glaze

$15

salad + soup

house

mixed greens, tomato, cucumber, onion, carrots, radish, soft boiled egg, breadcrumbs, buttermilk dressing

$10

caesar

romaine hearts, caesar dressing, breadcrumbs, parmesan, boquerones

$12

wedge

bib lettuce, blue cheese dressing, roasted tomatoes, bacon, pickled onion, herbs

$12

kale

baby kale, roasted garlic vinaigrette, toasted pine nuts, shaved vidalia onion, piave vecchio

$14

mains

steak frites

ny strip, chimichurri, fries with fry sauce

$42

chicken

roasted chicken quarter, potato puree, braised greens, charred onion, chicken jus

$26

fish

chilean sea bass, confit tomato, braised navy beans, herbs

$32

cacio e pepe

handmade pasta, parmesan, butter, black pepper

$22

rotating entree - buttermilk fried chicken

buttermilk fried chicken (1/2 bird), collards, mac salad, cornbread, honey butter

$28

sandwiches

not so "whimpy" burger

single patty, caramelized onion, bacon, blue cheese aioli, brioche bun

$15

olive burger

olive mayo, bib lettuce, tomato, chopped olives, swiss, brioche bun

$15

veggie burger

black bean patty, cheddar cheese, horseradish aioli, lettuce, tomato, brioche bun

$13

pork cutlet

pounded pork cutlet, pickles, shredded lettuce, shaved vidalia onion, mustard aioli, brioche bun

$16

burger

patty, American cheese, pickles, griddled onion, bib lettuce, tomato, slop sauce, brioche bun

$14

lobster roll

cold lobster salad, shredded pickles, split top roll

$17

*ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked metas, seafood, or eggs may increase your risk of food-born illness.

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