Dinner Menu

starters

mushroom crostini

mushroom ragu baguette, chevre goat cheese, green onion, demi glaze (*ve)

$15

honey glazed carrots

roasted carrots, lemon mint yogurt, pistachio, chili honey (ve, gf, *vg)

$12

truffle fries

hand cut fries, truffle mayo, paremsan, chive (ve)

$10

wings

dry rub, miso blue cheese sauce, grilled lime

$15

lettuce wraps

miso glazed chicken thighs, scallion ginger sauce, pickled carrots, rice, bib lettuce

$13

chips & dip

caramelized onion dip, great lakes kettle chips, chives (ve)

$8

salad & soup

Add chicken to your salad for $4 or salmon for $6.

house

mixed greens, tomato, cucumber, onion, carrots, radish, breadcrumbs, buttermilk dressing (ve, *gf, *vg)

$12

caesar

romaine hearts, caesar dressing, picked red onions, garlic breadcrumbs, parmesan, (ve, *gf)

$12

fall cobb

mixed greens, brussel sprouts, butternut squash, gruyere, smoked bacon, apples, maple vinaigrette (*ve, *vg)

$14

kale

baby kale, roasted garlic vinaigrette, pine nuts, pickled red onion, piave vecchio (ve, *vg)

$12

soup

squash bisque, lemon chive crema, toasted pepitas (ve, *vg)

$6

mains

pork chop

squash puree, sauteed apples and onions, chive

$24

seared salmon

roasted potato, smoked bacon, brussel sprouts, mustard cream

$26

fish & chips

beer battered haddock, hand cut fries, tartar sauce, malt vinegar aioli, lemon

$26

pasta

potato gnocchi, local mushrooms, caramelized onion, roasted chicken, sherry cream sauce, parmesan, chive (ve)

$22

sandwiches

Served with kettle chips. Upgrade to fries or a side salad for $3.

Gluten-free bun available for $2.

olive burger

olive mayo, bib lettuce, tomato, chopped olives, swiss, brioche bun

$15

house burger

caramelized onions, pickles, bibb lettuce, tomato, american cheese, special sauce, brioche bun

$15

bacon & blue cheese burger

smoked bacon, caramelized onions, blue cheese mayo, brioche bun

$15

mushroom burger

grilled portobello cap, balsamic onions, chevre, brioche bun (ve, *gf *vg)

$13

chicken PLT

prosciutto, fontina, tomato jam, arugula, black pepper aioli, brioche

$16

pulled pork

cider braised pork shoulder, cabbage & collard slaw, house bbq sauce & pickles, brioche

$14

little olives

Served with fresh fruit and kettle chips. Upgrade to fries or a side salad.