Lunch Menu

sandwiches

served with kettle chips or fries (pickle on request!)

patty melt

roasted portobella, swiss, caramelized onion, rye

$10

salmon

marinated olive, celery, pine nut & apricot relish, brown butter yogurt, baby spinach, hoagie

$13

chopped chicken

cajun mustard, pickled veggies, white cheddar, tomato, arugula, hoagie

$11

grilled cheese

creamed mozzarella, bacon, tomato jam, arugula, italian

$10

meatball

tomato sauce, mozzarella, broccolini, caesar, hoagie

$12

cuban

mojo pork, smoked ham, house made pickles, provolone, whole grain mayo, butter toasted bread

$12

turkey

fermented chili spread, goat cheese, oven roasted tomato, arugula, onion

$11

burgers

served with kettle chips or fries (pickle on request!)

whimpy burgers

sliders, bacon, blue cheese aioli, onion jam, rolls

$12

olive burger

olive mayo, lettuce, tomato, red onion, swiss, potato roll

$12

veggie burger

tempeh & mushroom, cheddar cheese, horsey aioli, onion, potato roll

$11

turkey burger

handmade, provolone, chipotle mayo, lettuce, tomato, onion, potato roll

$12

salad + soup

soup du jour

cup $4 / bowl $6

house

romaine, olives, marinated tomato, red onion, cucumber, olive dressing

$6

caesar

romaine, crouton, parmesan, caesar dressing

$6

kale + brussels

pine nut, parm, bacon, sesame maple

$9

seared cauliflower

dates, sicilian olives, baby spinach, sunflower seed, parsley, chili lemon vin

$9

beet

apple, white cheddar, pecan, bibb heart, pickled mustard seed vin

$10

steak

roasted tomato, olive, celery, onion, arugula, blue cheese vin, aged balsamic

$15

small plates

quinoa cakes

wild rice, kale, leek, roasted tomato, creamed mozzarella, aioli

$11

lettuce wraps

bibb, stir-fried chicken, green onion, shiitake, water chestnut, wonton, dipping sauce

$11

mushroom crostini

roasted wild mushroom, crusty bread, herb goat cheese, scallion oil, demi

$12

little olives

(12 & under)

sliders • chicken tenders grilled cheese • noodles & parm

fresh fruit & chips or fries included

$6

*ask your server about menu items that are cooked to order or served raw. consuming raw or under cooked metas, seafood, or eggs may increase your risk of food-born illness.

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